
Brunch Menu
Monday to Friday 7:30am to 3pm Saturday & Sunday 9am to 3pm
Egg On Toast (V, GF optional)
2 eggs your way choice from white, focaccia, sourdough. GF bread instead $2, bacon $6, sausage $6
$14
Egg Benny (V)
Grill kale, furikake, hollandaise on focaccia, add bacon $6, smoked salmon $8, mushroom $5, spicy karaage chicken $6
$18
Smash Avocado Toast
Heirloom tomato. ricotta cheese, furikake, marinated egg (running yolk), sourdough, GF bread instead $2
$23
Tokyo Creme Brulee Toast
Azuki bean mascarpone, yuzu marmalade, seasonal fruits, vanilla ice cream, add bacon $6
$24
Okonomiyaki Omelette
pickled ginger, green onion, bonito flakes, kewpie mayo, tomato bull dog sauce, choice from bacon, mushroom, sausage
$24
Fried Chicken Burger
Choose your glaze: honey butter or spicy. yumyum mayo, slaw, pickles, fries, add bacon $6
$24
Truffle Unagi Don
Grilled unagi (eel), truffle fried rice, scrambled eggs, yuzu kosho, pickled ginger
$29
Salmon Soba
king salmon sashimi, soba noodle, shredded vegetables, fresh ponzu sauce, mint, coriander
$29
Miso Carbonara
house made pasta with miso creamy carbonara sauce, crispy pancetta, grana padano, runny yolk
$25
Lobster bisque pappardelle
tiger prawn, pine nuts
$39
Seafood Chilli Creamy Udon
Calabrese chilli butter, prawns, diamond clams, garlic panko crumbs
$28
Wagyu Beef Hanger Steak
with chips, beef, jus, wasabi gremolata $29 or garlic butter rice don, poached egg $29
$29
Chicken Caesar
Cos lettuce, spicy karaage chicken, ponzu, sesame dressing, soy sauce marinated egg (runny yolk), parmesan cheese, breadcrumbs.
$26
Sweets
Matcha tiramisu $16 , Black sesame gelato $7, Sicilian pistachio burnt cheesecake (gf) $14
$14
